Nawar Ali Jasim Doi: https://doi.org/10.37940/AJVS.2020.13.2.10 Abstract The study aimed  to determine the effect of S. cerevisiae and  L. acidophilus  as probiotic against S. typhimurium isolated from poultry, for this purpose (50) fecal samples were collected from poultry to isolated  S. typhimurium, while  fermented milk used for isolation of  Lactobacillus acidophilus. Results of current study showed that  … Continue reading Using of Saccharomyces Cerevisiae and Lactobacillus Acidophilus as Probiotic Against Salmonella Enterica Serovar Typhimurium Isolated from Poultry